The Dickinson Area Chamber of Commerce has welcomed a new member to their ever growing list of members.
Dulce Nulla Gourment Desserts is a dedicated gluten-free bakery which also specializes in catering to other allergies. On any given day during open hours you can find a selection of muffins, cookies, cupcakes and other goodies-some just gluten-free and dairy-free and some vegan.
The bakery also has a savory menu as well, including bread and pastries and accepts custom orders of these items along with birthday cakes, hand decorated cookies, etc.
Dulce Nulla opened its official doors in December 2020 and is located at 415 S. Stephenson Ave #6, in downtown Iron Mountain.
Owner Melissa Boyles fully understands the importance of care when dealing with allergy-friendly foods. She lives the life as her child has been diagnosed with many food allergies, including gluten, dairy, eggs and all nuts.
Their hours are Wednesday thru Friday 7am to 6pm and Saturday 9am to 1pm.
Their phone number is 906-828-1442.
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