The Downtown Marquette Farmers Market, which was held indoors at the Marquette Commons through the month of November, gives way this month to the first-ever Holiday Market. Shopping hours shift back an hour later compared to the regular market season. The Holiday Market will be open from 10-2 PM on Saturdays through December 17.
Each week, 20 vendors will gather to offer unique holiday must-haves, from farmers, florists, bakers, jewelry makers, artisan home goods and decor, food producers, and more. The vendor lineup changes each week slightly meaning new products and offerings will be available throughout the season.
Support local and shop Holiday Exclusives from your favorite market vendors at www.mqtfarmersmarket.com. Highlights include:
- Christmas Trees from Every Yielding Acres
- Holiday Table Center Piece from Jeff Heidtman
- Artisan-made vanilla and vanilla sugar for holiday baking from Yooper Sisters Jam
- Local, pasture-raised pork and meat delivered to your door monthly from Case Country Farm
- Pre-order holiday pies, cakes, and cookies from Borealis Baking, For Goodness Cakes, and Doozers
Farm fresh produce and meat will also be available. Stock up on winter squash, onions, and garlic from Full Plate Farm, grass-fed bison from Rocks Open Valley Ranch, and chicken, turkeys, maple syrup, lamb, and pork from Every Yielding Acres. Shoppers can use EBT and P-EBT SNAP Cards to purchase these items. The market also offers up to $20 in Double Up Food Bucks Matching each day.
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